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SAVOR SPRING WITH FRESH FLAVORS FROM RUNNING PRESS

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AN: TO EAT

TEQUILA MOCKINGBIRD

MONGOLIAN BEEF CHICKEN

CAKE BATTER MILKSHAKE

EAT STREET

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Strawberry-Black Pepper Granita

This dessert is all about vibrancy. It practically hums with flavor, from the candy-sweet berries to the syrupy balsamic to the peppercorn's subtle warmth. It's the perfect end to a late-spring meal, when evenings are growing warm and you're craving a finish that refreshes and satisfies. Read more . . .

Sneak Peek of SUPER SMOOTHIE BOWLS

What if you could eat vegan, protein-packed breakfast (or lunch, or anytime snack) every day that felt more like an ice cream sundae that health food? We wanted to whet your appetite for Super Smoothie Bowls by clinical nutritionist and educator Daniella Chace, MS, CN,.. Read more . . .

Mother's Day Gluten Free Waffles (or any day wafffles)

Breakfast is my favorite meal of the day and I am a big fan of breakfast for dinner. The Baked Eggs with Spinach and Gruyère from our book Date Night In by Ashley Rodriguez was what caught my eye. - See more at: http://www.offthemenublog.com/fromourkitchen/bp/2016/03/baked-eggs-from-date-night-in#sthash.LdaB6GC9.dpuf
Breakfast is my favorite meal of the day and I am a big fan of breakfast for dinner. The Baked Eggs with Spinach and Gruyère from our book Date Night In by Ashley Rodriguez was what caught my eye. - See more at: http://www.offthemenublog.com/fromourkitchen/bp/2016/03/baked-eggs-from-date-night-in#sthash.LdaB6GC9.dpuf
Breakfast is my favorite meal of the day and I am a big fan of breakfast for dinner. The Baked Eggs with Spinach and Gruyère from our book Date Night In by Ashley Rodriguez was what caught my eye. - See more at: http://www.offthemenublog.com/fromourkitchen/bp/2016/03/baked-eggs-from-date-night-in#sthash.LdaB6GC9.dpuf
Breakfast is my favorite meal of the day and I am a big fan of breakfast for dinner. The Baked Eggs with Spinach and Gruyère from our book Date Night In by Ashley Rodriguez was what caught my eye. - See more at: http://www.offthemenublog.com/fromourkitchen/bp/2016/03/baked-eggs-from-date-night-in#sthash.LdaB6GC9.dpuf
Breakfast is my favorite meal of the day and I am a big fan of breakfast for dinner. The Baked Eggs with Spinach and Gruyère from our book Date Night In by Ashley Rodriguez was what caught my eye. - See more at: http://www.offthemenublog.com/fromourkitchen/bp/2016/03/baked-eggs-from-date-night-in#sthash.LdaB6GC9.dpuf

Nothing beats the smell of homemade waffles cooking in a waffle iron. But for those who don't have the time, there are many gluten free mixes sold in packages at any local food store. After all who will know? Read more . . .

Penicillin from THE NEW COCKTAIL HOUR by André Darlington and Tenaya Darlington 

The most internationally famous drink of the Craft Cocktail Movement, the Penicillin was created at Milk & Honey in New York when Sam Ross was behind the bar. It boasts a base of blended Scotch with an Islay float on top–porviding a smokiness...  Read more . . .

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RUNNING PRESS. An Imprint of Perseus Books,  A Division of Hachette Book Group